Hi Kemllys Cooks!
I am excited to share this recipe for Gingerbread Ice Cream with you. This year when Christmas rolls around, instead of serving up that expected pumpkin or pecan pie, your friends and family will absolutely love this indulgent Gingerbread Ice Cream. I don’t know about you but oftentimes around the holidays I end up with all kinds of extra cookies, nuts, spices, and purees. Instead of letting it all sit in my cupboard until next year I love to make my classic No-Machine Ice Cream base and add in what I have on hand. This Gingerbread Ice Cream is the perfect way to put those extra gingerbread cookies to use!
- Rice cooker
- Smoked or dried fish
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